Grilled Veal
Grilled Veal
Serves: to serve 4
Prep Time: 1 Minute
Cook Time: 8 Minutes
Ready In: 9 mins
ingredients
4 -
thick veal cutlets
½ tablespoon - corn oil
1 teaspoon - butter
- salt and pepper
½ tablespoon - corn oil
1 teaspoon - butter
- salt and pepper
directions
- Coat one side of the veal with oil and add salt and freshly-ground pepper to taste. Place under a preheated medium grill (broiler) for about four minutes then turn over and coat the other side in a similar fashion. Cook for a further four minutes and serve immediately sprinkled with fresh parsley (optional) and a small knob of butter melting on top. (Excellent with Nutty Potatoes and/or Glazed Onions)
