Sausage and Bacon Kebabs

Serves: to serve 6

Prep Time: 5 Minutes

Cook Time: 8 Minutes

Ready In: 13 mins

Ingredients

1 lb - streaky bacon

1 lb - cocktail sausages

6 oz - button mushrooms

3 - 4 tablespoons - oil

  - salt and pepper

Directions

1. Cut each bacon rasher (slice) in half and roll it up tightly. Wash the mushrooms. Thread the sausages, bacon and mushrooms alternatively onto 6 skewers or kebab sticks. Brush with oil and sprinkle with salt and freshly ground pepper.
2. Cook under a preheated grill or on a barbeque for about 7-8 minutes, turning frequently and brushing with more oil as necessary. Serve hot with Baked Potatoes or Fresh Tomato Salad