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7 mins
Fresh Tomato Salad Recipe

Fresh Tomato Salad

Rating 4-0 out of 5 - Most cooks definitely will make this recipe again
An Ideal Recipe for Vegetarians
Graham

Recipe by  

Probably most of us are accustomed to including tomatoes with our salads. A normal tomato, though, can be made much more appealing and interesting with this recipe.

      Preparation Time: 7 Minutes


Ingredients for Fresh Tomato Salad

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US Imperial Measurements  UK Imperial Measurements  Metric Measurements

Currently displaying quantities in US Imperial Measurements
to serve 2 - 3:
2 large
firm tomatoes
2
shallots
 
vinegar dressing
a few leaves
fresh basil

 

How to Cook Fresh Tomato Salad

  1. Slice the tomatoes and arrange on a plate. Salt the dish to taste. Peel and finely chop the shallot then sprinkle it over the tomato. Pour about half a cup of Vinegar Dressing over the dish and sprinkle with chopped basil leaves to create a fresh summer platter that is equally delicious on its own, with a salad, or as an accompaniment to a barbeque or with a nice steak.


Graham GRAHAM'S HOT TIP:
A little chopped fresh parsley sprinkled over the top will improve both the appearance and the taste.
 
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Reviews of Fresh Tomato Salad

Rating 4 out of 5 - Many cooks will make this recipe again January 01 2015
Quick and easy and now a regular in my kitchen at lunchtimes. It only takes a couple of minutes and works well as a side to almost any meat too.
(6 reviews)
 

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Probably most of us are accustomed to including tomatoes with our salads. A normal tomato, though, can be made much more appealing with this recipe.

 

 
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