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ITALIAN RECIPES

Italian Recipes


Over the centuries, Italian cuisine has been heavily influenced by Etruscan, ancient Greek, ancient Roman, Byzantine, Jewish and Arab cuisines. However, significant changes occurred at the time of the discovery of the New World with the introduction of items such as potatoes, tomatoes, bell peppers and maize, now central to the cuisine but not introduced in quantity until the 18th century. Italian cuisine is noted for its regional diversity, abundance of difference in taste, and is known to be one of the most popular in the world. Figuring heavily are cheeses, tomato and various pastas.


  *** BEEF & VEAL RECIPES ***  

BEEF
  • Preparation: 15 Minutes
    Cooking: 5 Minutes
  • Preparation: 20 Minutes
    Cooking: 30 Minutes
VEAL
  • Preparation: 30 Minutes
    Cooking: 15 Minutes

  *** CHEESE ***  


  *** EGG RECIPES ***  


  *** FISH, SHELLFISH & CRUSTACEANS ***  


  *** LAMB RECIPES ***  


  *** PASTA, NOODLES, COUSCOUS & RICE ***  


  *** PORK RECIPES ***  


  *** POULTRY, WILDFOWL & GAME BIRDS ***  


  *** SALADS ***  


  *** SAUCES, STOCKS, SALAD DRESSINGS & GRAVY ***  


  *** VEGETABLES ***  




 
 

What To Eat Tonight

139 Comfort Foods
139 Comfort Foods

Comfort foods don't have to be bad for you. We have lots of traditional recipes that will give you that nostalgic, sentimental feeling.

1 Hall of Fame Recipes
1 Hall of Fame Recipes

Hall of Fame is a very rare accolade that we offer only to the ultimate recipes that deliver something very special. Not many make it!

132 Vegetarian Recipes
132 Vegetarian Recipes

Not everybody is a carnivore. If you prefer vegetables, here's a selection that will give you a choice of some really stunning dishes.

 


 
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