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FRENCH RECIPES

French Recipes


French cuisine has developed from centuries of social and political change. In the 17th century the French court moved away from heavy spices and towards the more liberal use of herbs and creams, signalling the beginning of modern cuisine. Cheese and wine are a major part of French cuisine, playing different roles regionally and nationally. Knowledge of French cooking has now contributed significantly to Western cuisines and its criteria are used widely in Western culinary education. So influential is French cuisine that, in 2010, the French gastronomy was added by UNESCO to its lists of the world's "intangible cultural heritage".


    

BEEF
  • Preparation: 20 Minutes
    Cooking: 30 Minutes

  *** BAKING ***  


  *** BEEF & VEAL RECIPES ***  


  *** CHEESE ***  


  *** DESSERTS ***  


  *** EGG RECIPES ***  


  *** FISH, SHELLFISH & CRUSTACEANS ***  


  *** FRUIT RECIPES ***  


  *** GAME RECIPES ***  


  *** LAMB RECIPES ***  


  *** PORK RECIPES ***  


  *** POULTRY, WILDFOWL & GAME BIRDS ***  


  *** SALADS ***  


  *** SAUCES, STOCKS, SALAD DRESSINGS & GRAVY ***  


  *** SOUPS ***  


  *** VARIOUS ***  


  *** VEGETABLES ***  




 
 

What To Eat Tonight

19 Easy Pies
19 Easy Pies

Pies, pies and more delicious pies. Steaming hot from the oven or cold from the fridge, we have a whole range to wet your taste buds.

21 Tasty Italian Dinners
21 Tasty Italian Dinners

Italian food has a great reputation for a very good reason - it's great food! Don't miss the chance to cook Italian with us.

152 Fried & Grilled Meals
152 Fried & Grilled Meals

Fried and Grilled (Broiled) food is usually quick and easy to do. Our whole range goes from stupidly simple to fiendishly complex!

 
 

 
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