INDIAN RECIPES

Indian Recipes


Indian cuisine refers to foods of the Indian subcontinent, characterized by the extensive use of spices and herbs. Each family of Indian cuisine includes a wide assortment of dishes and cooking techniques, and varies from region to region, reflecting the varied ethnically-diverse subcontinent and also how it evolved as a result of wide-scale cultural interactions with Mongols and Britain. The flexibility and diversity of Indian cuisine has caused it to become extremely popular in Britain.


  *** BAKING ***  

BISCUITS (COOKIES), CAKES & SWEETS
  • Preparation: 45 Minutes
    Cooking: 30 Minutes
CAKES, SCONES AND SWEET PIES
  • Preparation: 25 Minutes
    Cooking: NIL
  • Preparation: 10 Minutes
    Cooking: 10 Minutes
  • Preparation: 10 Minutes
    Cooking: 10 Minutes

  *** BATTER, BREAD, DOUGH & PASTRIES ***  


  *** BEEF & VEAL RECIPES ***  


  *** DESSERTS ***  


  *** EGG RECIPES ***  


  *** FISH, SHELLFISH & CRUSTACEANS ***  


  *** LAMB RECIPES ***  


  *** PASTA, NOODLES, COUSCOUS & RICE ***  


  *** PORK RECIPES ***  


  *** POULTRY, WILDFOWL & GAME BIRDS ***  


  *** PRESERVES, PICKLES, CHUTNEYS & DIPS ***  


  *** SALADS ***  


  *** SOUPS ***  


  *** VARIOUS ***  


  *** VEGETABLES ***  




 
 

What To Eat Tonight

323 Family Dinners
323 Family Dinners

Delicious hand-picked meals that were made for sharing. Your family is special so they deserve something special, don't they!

48 Ways with Eggs
48 Ways with Eggs

The versatile egg just hides quietly in your kitchen waiting for the word of command, then transforms itself into a million different meals.

64 Piles of Pasta, Rice & Noodles
64 Piles of Pasta, Rice & Noodles

Pasta, Rice and Noodles don't have to be plain and ordinary. In fact there are many complex dishes using these versatile ingredients.

 
 


 
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