INTERNATIONAL COOKING TERMS
| UK and most of world | Â Â Â USA |
| Aubergine | Â Â Â Eggplant |
| Baking tray | Â Â Â Baking sheet |
| Bangers | Â Â Â Sausages |
| Beetroot | Â Â Â Beet |
| Bicarbonate of soda | Â Â Â Baking soda |
| Biscuits | Â Â Â Cookies |
| Broad beans | Â Â Â Fava beans |
| Cake tin | Â Â Â Cake/ baking pan |
| Capsicums | Â Â Â Sweet or bell peppers |
| Castor sugar | Â Â Â Sugar, superfine |
| Celery stick | Â Â Â Celery rib |
| Chips | Â Â Â French-fried potatoes |
| Chuck steak | Â Â Â Round steak/stewing beef |
| Coriander | Â Â Â fresh Cilantro |
| Cornflour | Â Â Â Cornstarch |
| Courgette | Â Â Â Zucchini |
| Crisps | Â Â Â Potato chips |
| Desiccated coconut | Â Â Â Unsweetened desiccated/ shredded coconut |
| Digestive biscuits | Â Â Â Graham crackers |
| Double cream | Â Â Â Cream, heavy |
| Dripping | Â Â Â Fat from roasted meat |
| Essence | Â Â Â Extract (vanilla, etc.) |
| Fish slice | Â Â Â Spatula |
| Forcemeat | Â Â Â Stuffing mix for meat or fish |
| Frying pan | Â Â Â Skillet |
| Gammon | Â Â Â Ham |
| Glacé fruits | Â Â Â Candied fruit |
| Golden syrup | Â Â Â Light molasses |
| Greaseproof/Parchment paper | Â Â Â Wax paper |
| Hand of pork | Â Â Â Pork shoulder roast |
| Hard-boiled eggs | Â Â Â Hard-cooked eggs |
| Heaped spoonful | Â Â Â Heaping spoonful |
| Hull | Â Â Â Shuck |
| Icing sugar | Â Â Â Confectioners'/powdered sugar |
| Joint | Â Â Â Large cut of meat to roast |
| Ketchup/tomato sauce | Â Â Â Catsup |
| King prawns | Â Â Â Jumbo shrimp |
| Margarine/Butter/Lard | Â Â Â Shortening |
| Minced meats | Â Â Â Ground meats |
| Offal | Â Â Â Variety meats (liver, kidney etc) |
| Paw paw | Â Â Â Papaya |
| Pig’s trotter |    Pig’s foot |
| Plain flour | Â Â Â All-purpose flour |
| Pork fat | Â Â Â Fatback |
| Prawns | Â Â Â Shrimp |
| Rasher | Â Â Â Slice |
| Semolina | Â Â Â Farina |
| Sieve | Â Â Â Strain; strainer |
| Sift | Â Â Â Strain |
| Single cream | Â Â Â Cream, light, half-and-half |
| Spring or salad onions | Â Â Â Scallions, green onions |
| Stock cubes | Â Â Â Bouillon cube |
| Strong flour | Â Â Â Bread flour |
| Sultanas Raisins | Â Â Â seedless, golden |
| Treacle | Â Â Â Dark molasses |
| Vanilla pod | Â Â Â Vanilla bean |
In case you are unsure about what type of beef to buy, here are two diagrams that may help...
BRITISH BEEF CUTS
AMERICAN BEEF CUTS
Â
Â
What To Eat Tonight
18 Mouth-Watering Burgers
Burgers are so versatile. They can be made from almost any type of meat and they can be accompanied by a whole range of goodies.
340 Family Dinners
Delicious hand-picked meals that were made for sharing. Your family is special so they deserve something special, don't they!
131 Recipes We're Loving
These are our editorial choices that we have tried and really enjoyed. A real mixture of recipes but all of them certain to please.
Recipes That Are Trending Now
Â
