20 mins
Spicy Baby Octopus
Recipe by Graham
Spicy Baby Octopus is a simple dish that's packed with flavour. Tender baby octopus with a spicy chunky tomato sauce fresh parsley and finished with lemon zest that brightens up the dish to a new plateau.
Spiced Parsnip Shepherd's Pie 
Spicy Beef Curry with Rice Ingredients for Spicy Baby Octopus
Currently displaying quantities in US Imperial Measurements
How to Cook Spicy Baby Octopus
- Peel and thinly slice the garlic. Cut the chili in half. Pour the olive oil in a large heavy pan on heat high. Add the garlic and chili and canned tomato and stir well. Cover with a lid and lower the heat to a high simmer for about an hour, stirring occasionally to help break down the tomatoes.
- When you feel the sauce is the right consistency (I like mine thick and chunky!), stir in the fresh or defrosted baby octopus and add salt and freshly ground pepper to taste. Cook for about 10 minutes until the octopus just tightens up a little. Go find that chili and get it out of the way! If you bite into it you’ll know and you’ll wish you didn’t!
- Zest the lemon and roughly chop a handful of fresh flat leaf parsley. Serve the octopus with crusty bread. Finish with fresh flat leaf parsley, lemon zest and a drizzle of good extra virgin olive oil and enjoy!
GRAHAM'S HOT TIP:
Don't forget to extract that chili pepper after cooking. You'll spoil somebody's day otherwise!
Reviews of Spicy Baby Octopus
| December 24 2014 Made the this recipe exactly as it directed and even served it with crusty bread. It was absolute delicious. I cannot believe that something so simple with such few ingredients can turn out so fabulous (making it again right now). My sister just returned from a trip to Italy and told me about eating this at a restarant there. She reckons mine is just as good. Thanks for sharing!!!!! raina (1 review) |
What To Eat Tonight
Chicken, that most tender and versatile of foods, deserves a place of honor in the chef's 'keepers' file. Take a look at some of these.
Salads don't have to be plain and boring. Salads can be exciting and filling and simple to prepare. Take a look at some of the ones here.
Just the two of you for dinner? We have lots of great recipes that are ideally suited so you can create something special for the two of you
Other Fish & Seafood Recipes
Sole Véronique could just as easily be called Plaice Véronique - but it's more traditional and more decadent using sole!
Indian Style Fish Fry is a one the most popular dishes of costal India. This is a very simple and easy to make dish.
Sautéed Calamari is a quick and easy dish of delicious squid and baby octopus cooked to perfection with sweet roasted peppers.
