BE CAREFUL OF EGGS

Eat an egg sunny-side up and your risk of Salmonella is one in 10,000. Often, dishes made at restaurants are from pooled eggs and, if you eat an undercooked omelette made from a mix of 100 eggs, the risk is significantly higher.

At the supermarket, check the expiration date on the carton, then remove each egg and look for cracks. Germs can enter even after pasteurization.

Go Back To List of Foods To Be Careful Of

What To Eat Tonight

23 Simple Soups

Soup from a packet? You're kidding! Good soups are easy to make and are a whole lot more healthy and wholesome than any commercial stuff.

84 Creative Cheese Dishes

Cheese is just so versatile and there are so many choices from hard Parmesan to soft Cream Cheeses. We have recipes to suit all tastes.

77 Romantic Dinners

Dim the room, light the candles and prepare for something very special and perfect for a romantic evening. Guaranteed to light your fires.

Recipes That Are Trending Now

Smoky New Potato Salad	Warm Potato Salad
Garlic Prawns (Garlic Shrimp)	Easybake Scones
Scallops and Chorizo	Roast Pork with Panache