Bacon and Cheese Burger Topping
Ingredients for Bacon and Cheese Burger Topping
Currently displaying quantities in US Imperial Measurements
How to Cook Bacon and Cheese Burger Topping
- First, make the burgers, remove from the pan and place them on a plate in a warm oven. Chop the bacon into small pieces and fry for 2-3 minutes in the pan in which the burgers were made.
- Place the grated cheese, butter, Worcestershire sauce, milk, mustard and cooked bacon pieces into a mixing bowl and, using a fork, blend well together. Spoon some of this mixture over each burger and place under a preheated moderate grill until melted and golden brown.
GRAHAM'S HOT TIP:
Whilst making the burgers, leave the butter in a dish a room temperature to soften a little before mixing
Reviews of Bacon and Cheese Burger Topping
March 31 2014
I'm so used to just slamming a bit of cheese and a slice of bacon on top of my burgers that I never thought about something a little more "refined". The addition of Worcestershire sauce and mustard just gave it a slight 'twang' that lifted it from a normal topping to something really special. The kids absolutely loved it.
dantheman (19 reviews)
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