Loading Search Bar...
READY IN
50 mins
Fish in Cream and Mustard Sauce Recipe

Fish in Cream and Mustard Sauce

Rating 4-5 out of 5 - Most cooks definitely will make this recipe again
Graham

Recipe by  

Any firm white fish will do for this simple recipe of Fish in Cream and Mustard Sauce although cod, hake or plaice are probably the best choice. Don't worry about the seemingly large amount of mustard used, it adds a delicate rather than a heavy flavour to the fish.

      Preparation Time: 10 Minutes

      Cooking Time: 40 Minutes

Ingredients for Fish in Cream and Mustard Sauce

If you are not familiar with any ingredients, please check our International Cooking Terms page.
US Imperial Measurements  UK Imperial Measurements  Metric Measurements

Currently displaying quantities in US Imperial Measurements
to serve 4:
4
fillets of firm white fish
3 heaped tablespoons
double cream (heavy cream)
1 tablespoon
Dijon mustard
2
shallots
 
salt and pepper
3 oz
grated Cheddar cheese

 

How to Cook Fish in Cream and Mustard Sauce

  1. Wash the fish fillets and dab them dry on kitchen paper. Peel and finely chop the shallots (or onion). Place the cream and mustard in a bowl and mix together.
  2. Lightly butter a casserole dish then lay two of the fish fillets on the bottom. Sprinkle these with a little salt and pepper then add a layer of chopped shallots and a final layer of the cream mix. Lay the next two fillets on top and repeat the process. Finally, sprinkle the top with grated cheese.
  3. Cook in a preheated moderate oven (Mk 6 - 400ºF - 200ºC) for 40 minutes. Serve hot with new potatoes and green beans.

 
Graham GRAHAM'S HOT TIP:
For an 'extravagant' touch, you can add a few cooked and peeled prawns to the cream mixture.
 
Print Kitchen-Friendly View

Reviews of Fish in Cream and Mustard Sauce

Rating 4 out of 5 - Many cooks will make this recipe again December 31 2014
I always make this with salmon. It's great for entertaining, because it's just as good at room temperature. Mind you, I made this with halibut once and wow! Everyone talked about it for days afterward. The sauce is a winner. It cooks so quickly too.
(7 reviews)
 
Rating 5 out of 5 - Many cooks will make this recipe again October 22 2014
This deserves about a zillion starts. It's stupidly simple to make, but tastes of heaven on a plate! My kids can be fussy eaters at times and fish is not the 'go to' food choice, but they wolfed this down and demanded I do it again soon. Really happy with that!
(6 reviews)
 

Your Rating

Click to rate this recipe 'Hate It'Click to rate this recipe 'Didn't Like It'Click to rate this recipe 'Not Bad'Click to rate this recipe 'Liked It'Click to rate this recipe 'Loved It'
(click a star to select)

Your Review
(Max. 1000 characters) ....  characters left.


 Reviewer Logout
QUICK RATING
Please help us to provide the recipes you want by rating this recipe for content, clarity, originality or any other criteria that matter to you. Just select the relevant icon and then click...


Divine

Lovely

S'okay!

Hmmm!

C'mon!

Yaach!

Thank You... your feedback is important to us.
 
 

What To Eat Tonight

18 Mouth-Watering Burgers
18 Mouth-Watering Burgers

Burgers are so versatile. They can be made from almost any type of meat and they can be accompanied by a whole range of goodies.

19 Easy Pies
19 Easy Pies

Pies, pies and more delicious pies. Steaming hot from the oven or cold from the fridge, we have a whole range to wet your taste buds.

6 Healthy Japanese Dishes
6 Healthy Japanese Dishes

Many people think that Japanese recipes are complex and need expert tuition. Not necessarily so! Our range of recipes are so easy.

Other Fish & Seafood Recipes

Manx Fisherman's Pie
Manx Fisherman's Pie

Manx Fisherman's Pie always does the business for me. It's light and creamy and really brings the taste of the sea and rivers into my dining room.

King Scallops with a Basket of Prawns
King Scallops with a Basket of Prawns

A simple recipe with oodles of taste. Served with a nice fresh salad, you can eat it as a lunch or, by adding king scallops, as an amazing dinner.

Cod Croisettes with Baked New Potatoes
Cod Croisettes with Baked New Potatoes

This lean, sweet fish is versatile and simple to prepare. Try it in this swimmingly good recipes.

 


 
ALL RIGHTS RESERVED © 2021 NeedARecipe.com
By accessing this site, you agree to our Terms and Conditions. Please read them. up