18 mins
Asian Lettuce Wraps
Recipe by Graham
Asian Lettuce Wraps are stupidly simple and well tasty. Great for a midday snack or light meal and sufficiently unusual that you could even use them as a starter when entertaining the in-laws (but this recipe would then work for 6). Quick and easy to make, Asian Lettuce Wraps will add something unusal to your cooking repertoire.
Apple Mint Jelly 
Asparagus and Chicken Stir Ingredients for Asian Lettuce Wraps
Currently displaying quantities in US Imperial Measurements
How to Cook Asian Lettuce Wraps
- Separate the lettuce leaves, rinse well and dry them, then set aside. Peel and finely grate the ginger, finely chop the spring onions, peel and crush (mince) the garlic and chop the peanuts. Melt the duck (or goose) fat in a skillet or large frying pan over medium-high heat, then sauté the beef until brown (about 6-7 minutes).
- Stir in the grated ginger, chopped spring onions, minced garlic, soy sauce, red pepper flakes and hoisin sauce and cook, stirring, for 1 minute. Remove from the heat and stir in the chopped peanuts. Season with salt and freshly-ground black pepper and serve warm wrapped in lettuce cups .
GRAHAM'S HOT TIP:
If you have difficulty getting duck fat or goose fat, you can use vegetable oil. However, the fats are healthier and taste much better.
What To Eat Tonight
Indian food is now the most popular type of food takeaway in Britain. And not without reason because good Indian food is quite sublime.
Burgers are so versatile. They can be made from almost any type of meat and they can be accompanied by a whole range of goodies.
Dim the room, light the candles and prepare for something very special and perfect for a romantic evening. Guaranteed to light your fires.
Other Beef Recipes
The Brits have a national fascination with minced meat pies and, when they combined it with mashed potatoes, the Individual Cottage Pie was born!
This recipe for Mini Manx Beef Burgers with Blue Cheese is great either for eight kids (one each) of for four grown-up kids (two each!).
Beef Croquettes is a lovely autumn recipe that is a little time-consuming but, nonetheless, very simple and well worth the effort.
