40 mins
![Corned Beef and Bacon Hash with Fried Egg Recipe Corned Beef and Bacon Hash with Fried Egg Recipe](/images/recipe-main-images/Corned-Beef-and-Bacon-Hash-with-Fried-Egg-176.jpg)
Ingredients for Corned Beef and Bacon Hash with Fried Egg
![US Imperial Measurements US Imperial Measurements](/images/us_imperial.png)
![UK Imperial Measurements UK Imperial Measurements](/images/uk_imperial.png)
![Metric Measurements Metric Measurements](/images/eu_metric.png)
Currently displaying quantities in US Imperial Measurements
How to Cook Corned Beef and Bacon Hash with Fried Egg
- Cut the corned beef into ½" - ¾" (1cm - 2cm) chunks and mix in a bowl with the Worcestershire sauce, soy sauce and grain mustard and set aside. Peel the potatoes, cut them into ½" - ¾" (1cm - 2cm) chunks and rinse in cold water to remove any surface starch. Now place them in a large pan with sufficient salted water to cover them. Bring the water to the boil then turn down the heat and cover the pan so that it continues to boil gently, until the potatoes are tender (about 10-15 minutes). Drain.
- Meanwhile, roughly chop the bacon and peel and finely slice the onion. Fry the bacon then remove from the pan and, in the same pan, fry the onions gently until soft and browned at the edges (about 5-10 minutes). Put the bacon back in the pan then add the potatoes and corned beef, salt and freshly-ground pepper to taste, and heat through, turning halfway. Fry the eggs in a separate pan and serve on top of the hash.
![Graham Graham](/images/recipe-author-photos/-9.png)
To flip the hash, set a plate the size of the skillet on top of the pan. Invert the pan so the hash falls on to the plate as an intact cake. Invert the hash onto a second plate, cooked-side up. Slide the hash back into the skillet (cooked-side up).
Reviews of Corned Beef and Bacon Hash with Fried Egg
![]() Very easy and a nice combination of corned beef, bacon and potatoes. The Worcestershire sauce is a nice addition that adds even more flavour. georgie (2 reviews) |
What To Eat Tonight
![181 Recipes for Two 181 Recipes for Two](/images/recipe-square-images/Parmesan-crusted-Pork-Chops-374.jpg)
Just the two of you for dinner? We have lots of great recipes that are ideally suited so you can create something special for the two of you
![25 Ways with Chicken Breasts 25 Ways with Chicken Breasts](/images/recipe-square-images/Chinese-Chicken-Salad-152.jpg)
Chicken breasts are thought by some people as being dry yet, properly prepared and cooked, nothing could be further from the truth.
![77 Romantic Dinners 77 Romantic Dinners](/images/recipe-square-images/Escalopes-of-Foie-Gras-with-Dates-and-Pears-228.jpg)
Dim the room, light the candles and prepare for something very special and perfect for a romantic evening. Guaranteed to light your fires.
Other Beef Recipes
![Mongolian Beef Mongolian Beef](/images/recipe-main-images/Mongolian-Beef-402.jpg)
The name "Mongolian Beef" is somewhat misleading since, apart from the beef, none of the ingredients come from traditional Mongolian cuisine.
![Tournedos Rossini Tournedos Rossini](/images/recipe-main-images/Tournedos-Rossini-682.jpg)
This is the 'traditional' Tournedos Rossini recipe with foie gras on top of the steak. It is one of the great classic dishes of the world.
![Beef Croquettes Beef Croquettes](/images/recipe-main-images/Beef-Croquettes-65.jpg)
Beef Croquettes is a lovely autumn recipe that is a little time-consuming but, nonetheless, very simple and well worth the effort.