Loading Search Bar...
READY IN 2 hrs
5 mins
Rich Apple Chutney Recipe

Rich Apple Chutney

Graham

Recipe by  

This recipe for Rich Apple Chutney has a tangy, but sweet flavour that is perfect with cheeses such as Cheddar, Cheshire or white Stilton. Easy to make and keeps for ages.

      Preparation Time: 5 Minutes

      Cooking Time: 2 Hours

Ingredients for Rich Apple Chutney

If you are not familiar with any ingredients, please check our International Cooking Terms page.
US Imperial Measurements  UK Imperial Measurements  Metric Measurements

Currently displaying quantities in US Imperial Measurements
to serve 4 - 6:
8 oz
onions
2 lb
apples
4 oz
sultanas, raisins or chopped dates (or a combo of all 3)
½ oz
ground coriander
½ oz
paprika
½ oz
mixed spice
½ oz
salt
12 oz
granulated sugar
1¾ cups
malt vinegar

 

How to Cook Rich Apple Chutney

  1. Peel and chop the onions and peel, core and chop the apples. Place all the ingredients into a large pan. Slowly bring the ingredients to the boil and stir until the sugar has dissolved.
  2. Simmer gently for 1½ - 2 hours, stirring from time to time to stop the chutney sticking to the pan.
  3. The finished chutney should have a nice thick consistency. To test when the chutney is ready, pull a wooden spoon across the base of the pan so that it leaves a channel behind. If the channel does not immediately fill with liquid, the chutney is ready.
  4. Spoon the chutney into sterilised Kilner jars, seal and cool.


Graham GRAHAM'S HOT TIP:
Rich Apple Chutney is best if stored in a cool, dark cupboard for two to three months before eating
 
Print Kitchen-Friendly View

Your Rating

Click to rate this recipe 'Hate It'Click to rate this recipe 'Didn't Like It'Click to rate this recipe 'Not Bad'Click to rate this recipe 'Liked It'Click to rate this recipe 'Loved It'
(click a star to select)

Your Review
(Max. 1000 characters) ....  characters left.


 Reviewer Logout
QUICK RATING
Please help us to provide the recipes you want by rating this recipe for content, clarity, originality or any other criteria that matter to you. Just select the relevant icon and then click...


Divine

Lovely

S'okay!

Hmmm!

C'mon!

Yaach!

Thank You... your feedback is important to us.
 
 

What To Eat Tonight

19 Easy Pies
19 Easy Pies

Pies, pies and more delicious pies. Steaming hot from the oven or cold from the fridge, we have a whole range to wet your taste buds.

26 Creative Toasties
26 Creative Toasties

Those wonderful beasts that just scream for something hot and tasty between toasted bread or buns. Once tasted, never forgotten!

44 Poultry & Game Birds
44 Poultry & Game Birds

Whether it's a chicken or a partridge, a turkey or a pheasant, we have a recipe that will help you get the very best from your food.

Other Vegetables Recipes

Roast Potato Bombs
Roast Potato Bombs

Roast Potato Bombs is one of those great recipes that lifts the normal into the stratosphere of "Wow" where you are transported into a world of taste

Roast Potatoes
Roast Potatoes

Roast Potatoes are usually served with roast meat. However, if you enjoy them, why not cook them to serve with other dishes

Mushrooms à la Grècque
Mushrooms à la Grècque

Mushrooms à la Grècque is a simple little starter that can be made well in advance and leave you free to prepare a more complex main course.

 

 
ALL RIGHTS RESERVED © 2026 NeedARecipe.com
By accessing this site, you agree to our Terms and Conditions. Please read them.
up