15 mins
Ingredients for Tasty Pasta Salad
Currently displaying quantities in US Imperial Measurements
How to Cook Tasty Pasta Salad
- Cook the pasta according to the pack (usually 3-4 minutes in boiling water). Add the peas for the final 2 minutes of cooking time. Drain and rinse with cold water to cool, then drain again.
- Chop the parsley and snip the chives into a large mixing bowl. Add the zest and the juice of the lemon to the bowl, then add the olive oil and the cooled pasta and peas, with plenty of salt and freshly ground black pepper and mix well. Cover and chill before serving.
GRAHAM'S HOT TIP:
Add a tablespoon of olive oil to the water when cooking the pasta. It stops them sticking together. Also, if you keep your Tasty Pasta Salad in the fridge, by day 3 you'll need to stir in a little olive oil to loosen the pasta.
Reviews of Tasty Pasta Salad
August 18 2014 Great little salad, Easy to prepare and perfect for lunch on a summer day. jacquelyn (2 reviews) |
What To Eat Tonight
Fried and Grilled (Broiled) food is usually quick and easy to do. Our whole range goes from stupidly simple to fiendishly complex!
What should I make him for Father's Day? Why not spoil him with one of our specially chosen Father's Day recipes? Go ahead - make his day!
Oh those French! But it's not for nothing that French Cuisine has travelled right across the globe and back. Their recipes can be sublime.
Other Pasta Recipes
Zesty Pasta Salad is a low-fat, zesty salad that is perfect for a light summer lunch. You can use other options to vary it with your own ingredients
This recipe for Pasta and Pesto is just a very easy and cheap idea for a quick meal or light lunch.
Tomato, Basil and Almond Pasta celebrates the tastes of Sicily. This delicious vegetarian summer pasta can be served warm or at room temperature.