40 mins
Bubble and Squeak with Feta Cheese
Recipe by Graham
Bubble and Squeak with Feta Cheese is intended as a light meal to use up left-over food (particularly, in this case, mashed potato, cabbage and butternut squash). Naturally, you can substitute whatever left-overs you have (Brussels sprouts for cabbage, sweet potato for butternut squash etc.)
As kids, we always loved Bubble and Squeak. This version simply adds another dimension to the more usual recipe and also, by baking the patties in the oven instead of frying them, the calorie count is reduced (in fact, on the Weightwatchers scale, each pattie is only 2 ProPoints)..
Bubble and Squeak 
Butter Chicken Ingredients for Bubble and Squeak with Feta Cheese
Currently displaying quantities in US Imperial Measurements
How to Cook Bubble and Squeak with Feta Cheese
- Lightly grease a baking sheet with the butter. Chop the cabbage and feta cheese then mix together the mashed potato, butternut squash, cabbage and feta cheese and season with a pinch of salt and a couple of twists of freshly-ground black pepper. Use your hands to form the mixture into 8 patties, dusting them with a little flour. Place them on the baking sheet, then chill for at least 15 minutes.
- Meanwhile, preheat the oven to moderate (Mk 4 - 350ºF - 180ºC). Bake the patties for 20-25 minutes, until piping hot. Serve 2 patties per person.
GRAHAM'S HOT TIP:
For a more filling meal, serve the patties with poached or scrambled eggs on top.
What To Eat Tonight
Not everything is right for freezing. Some foods, however, just beg to go into the freezer waiting for that moment when you need them most!
Breakfast is, they say, the most important meal of the day, so choose your breakfast menu well from our great selection.
Most of us have to think about it at some point - losing weight that is. Here's a collection of great recipes that won't pile on the pounds.
Other Vegetables Recipes
This is so easy to do that even my Cousin Vinny's cousin Jim can't make a mess of it ... and he's not too bright! Good with any meat.
On its own, Ale Braised Vegetables are a vegetarian mix. However, it is also a great side dish to serve with any robust meat like beef, lamb or pork.
Marinated Carrot Salad takes a few minutes to prepare and is perfect if you want something a bit different to add to your salads.
