Loading Search Bar...
READY IN
40 mins
Barbecue Ribs Recipe

Barbecue Ribs

Rating 5-0 out of 5 - Most cooks definitely will make this recipe again
Graham

Recipe by  

A few 'secret' ingredients in this recipe for homemade barbecue sauce make these tender and juicy Barbecue Ribs finger lickin' good. The sauce is much better after it is cooked. It is not a dipping sauce, so don't stick your finger in and wonder if it's going to be OK .... it is!

      Preparation Time: 10 Minutes

      Cooking Time: 30 Minutes

Ingredients for Barbecue Ribs

If you are not familiar with any ingredients, please check our International Cooking Terms page.
US Imperial Measurements  UK Imperial Measurements  Metric Measurements

Currently displaying quantities in US Imperial Measurements
to serve 4:
24
pork spare ribs
FOR THE SAUCE:
2 tablespoons
duck fat (or goose fat)
1
onion
2 cans
chopped tomatoes (2 x 10oz cans)
3 cloves
garlic
2 oz
light muscovado sugar (a.k.a. Barbados or moist sugar)
4 tablespoons
malt vinegar
3 tablespoons
Worcestershire sauce
1 tablespoon
tomato purée (tomato paste)
2 tablespoons
Chinese five spice powder
1 tablespoon
ground cumin
 
salt and freshly-ground black pepper

 

How to Cook Barbecue Ribs

  1. Peel and finely chop the onion and the garlic cloves. Heat the duck fat (goose fat) in a saucepan and add the onion. Fry gently for about 5 minutes until softened and slightly translucent. Stir in all the other sauce ingredients, mix well and bring to the boil. Reduce the heat and simmer gently for about 30 minutes, stirring occasionally, until the sauce has thickened.
  2. Brush the ribs liberally with the barbecue sauce and place them on a hot barbecue grill. Cook for 10-15 minutes, depending on the thickness of the meat, liberally brushing with the barbecue sauce every few minutes, until they have a thick, sticky coating. Serve with thick-cut fries, or whatever else takes your fancy.

 
Graham GRAHAM'S HOT TIP:
Everybody forgets about it but you'll be thanked for providing finger bowls and/or kitchen paper so folk can get their hands clean afterwards.
 
Print Kitchen-Friendly View

Reviews of Barbecue Ribs

Rating 5 out of 5 - Many cooks will make this recipe again April 29 2013
OH MY!!!! Excellent recipe!!! Absolutely awesome! It's the first time that my husband talked about ribs all day. They were so tender, juicy and the flavor was just perfect. I've made many recipes from this site. This is the first time I felt compelled to register and tell folks just how good this recipe is. Nicely done
(5 reviews)
 

Your Rating

Click to rate this recipe 'Hate It'Click to rate this recipe 'Didn't Like It'Click to rate this recipe 'Not Bad'Click to rate this recipe 'Liked It'Click to rate this recipe 'Loved It'
(click a star to select)

Your Review
(Max. 1000 characters) ....  characters left.


 Reviewer Logout
QUICK RATING
Please help us to provide the recipes you want by rating this recipe for content, clarity, originality or any other criteria that matter to you. Just select the relevant icon and then click...


Divine

Lovely

S'okay!

Hmmm!

C'mon!

Yaach!

Thank You... your feedback is important to us.
 
 

What To Eat Tonight

380 Super Summer Recipes
380 Super Summer Recipes

No time like the summer for those lovely light meals that can be quickly prepared. Get some sunshine into your life with some great recipes.

268 Budget Family Meals
268 Budget Family Meals

Money is always a concern so our selection of recipes at budget prices is worth a visit. You don't have to sacrifice quality for quantity.

63 Incredible Indian Recipes
63 Incredible Indian Recipes

Indian food is now the most popular type of food takeaway in Britain. And not without reason because good Indian food is quite sublime.

Other Pork Recipes

Pork Burgers with Apple and Potato Mash
Pork Burgers with Apple and Potato Mash

I didn't really know what to call this recipe since the full description is Pork, Onion and Sage Burgers with Apple and Potato Mash and Onion Gravy!

Grilled Pork Chops
Grilled Pork Chops

An effortless meal in just minutes. You can barbequeue Pork Chops instead of grilling, if you wish.

Fried Spaghetti and Pork
Fried Spaghetti and Pork

Fried Spaghetti and Pork is a cunning combination of Italian and Oriental cooking that will truly delight your taste buds

 


 
ALL RIGHTS RESERVED © 2020 NeedARecipe.com
By accessing this site, you agree to our Terms and Conditions. Please read them. up