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HEALTHY JAPANESE DISHES

Healthy Japanese Dishes

  • Steamed Rice
    Steamed Rice
    Rice is becoming a very important purchase in many homes since it is increasingly being used in place of potatoes and sweet potatoes.
    Preparation: 5 Minutes
    Cooking: 15 Minutes
  • Japanese Sushi Rice
    Japanese Sushi Rice
    Here is a nice simple recipe for making sushi rice. Japanese rice is short grain and becomes slightly sticky when it is cooked.
    Preparation: 10 Minutes
    Cooking: 15 Minutes
  • Maki Sushi
    Maki Sushi
    Maki Sushi is a generic term used to describe any type of rolled sushi. These consist of a layer of sushi rice filled with a variety of ingredients.
    Preparation: 30 Minutes
    Cooking: NIL
  • Nigiri-zushi
    Nigiri-zushi
    Nigiri-zushi consists of a small portion of Sushi Rice that is shaped in the hands. A thin piece of fish like tuna or shrimp is draped over the top.
    Preparation: 20 Minutes
    Cooking: NIL
  • Prawn Sushi
    Prawn Sushi
    Not all sushi recipes use raw seafood, and this recipe for Prawn Sushi uses cooked prawns (or large shrimp)
    Preparation: 20 Minutes
    Cooking: 3 Minutes
  • Sashimi (Raw Seafood)
    Sashimi (Raw Seafood)
    Sashimi is often the first course in a formal Japanese meal, but it can also be the main course, presented with rice and miso soup in separate bowls.
    Preparation: 20 Minutes
    Cooking: NIL



 
 

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