Loading Search Bar...
READY IN
10 mins
Toasted Cheese and Ham Sandwich Recipe

Toasted Cheese and Ham Sandwich

Graham

Recipe by  

Another very simple snack which looks as good as it tastes. By spreading butter on the outside of the bread before grilling, the sandwich takes on a beautiful golden-brown hue.

If you feel that it's really too easy to have a recipe for Toasted Cheese and Ham Sandwich, please read my introduction. There, I say that the only assumptions I have made about you, the visitor to NeedaRecipe.com, is that you know what an egg is, and that you can tell the difference between the sharp end of a knife and the blunt end! Because of this, you may find some of the recipes a little elementary. If this is the case, don't worry because it means that you have a head start on some of your fellow site visitors. Even visitors who have some basic culinary skills will find that this site contains plenty of useful ideas and short cuts that they have not come across before.

      Preparation Time: 5 Minutes

      Cooking Time: 5 Minutes

Ingredients for Toasted Cheese and Ham Sandwich

If you are not familiar with any ingredients, please check our International Cooking Terms page.
US Imperial Measurements  UK Imperial Measurements  Metric Measurements

Currently displaying quantities in US Imperial Measurements
Makes 2 toasted sandwiches:
2 oz
Cheddar cheese
4 slices
white bread
2 slices
ham
 
butter
 
mustard

PLEASE NOTE: This recipe calls for the GRILLING or BROILING of food. In most countries of the world, the term "grilling" refers to heat coming from above the food source. Significantly, in North America, it signifies heat from below the food (such as barbecuing). In the United States and Canada, when the heat source for grilling comes from above, grilling is termed broiling, and the pan that holds the food is usually called a broiler pan.


 

How to Cook Toasted Cheese and Ham Sandwich

  1. Spread a little mustard of your choice (I personally prefer Dijon) onto one slice of bread, cover with either grated or a thin slice of hard cheese (like Cheddar) then place a slice of ham on top. Trim the ham so it doesn't overlap the edges of the bread. Place the second slice of bread on top then butter it on the outside.
  2. Place the sandwich under a hot grill (broiler) until it turns golden brown. Remove it, turn it over and again butter the top. Replace it in the grill until that side, too, is golden brown. Eat!!

 
Graham GRAHAM'S HOT TIP:
Serve this sandwich with a couple of wedges of cold tomato and a sprig of parsley... looks good!
 
Print Kitchen-Friendly View

Your Rating

Click to rate this recipe 'Hate It'Click to rate this recipe 'Didn't Like It'Click to rate this recipe 'Not Bad'Click to rate this recipe 'Liked It'Click to rate this recipe 'Loved It'
(click a star to select)

Your Review
(Max. 1000 characters) ....  characters left.


 Reviewer Logout
QUICK RATING
Please help us to provide the recipes you want by rating this recipe for content, clarity, originality or any other criteria that matter to you. Just select the relevant icon and then click...


Divine

Lovely

S'okay!

Hmmm!

C'mon!

Yaach!

Thank You... your feedback is important to us.
 
 

What To Eat Tonight

58 Fabulous French Dishes
58 Fabulous French Dishes

Oh those French! But it's not for nothing that French Cuisine has travelled right across the globe and back. Their recipes can be sublime.

44 Poultry & Game Birds
44 Poultry & Game Birds

Whether it's a chicken or a partridge, a turkey or a pheasant, we have a recipe that will help you get the very best from your food.

106 Unusual Recipes
106 Unusual Recipes

There are lots of recipes for some foods, but here we offer a selection of recipes that are truly out of the ordinary. You'll be amazed.

Other Pork Recipes

Roasted Loin of Pork
Roasted Loin of Pork

Pork loin is a cut of meat from the tissue along the top of the rib cage of the pig. Roasted Loin of Pork is a delicious piece of meat.

Stir-Fried Pork with Spring Onions
Stir-Fried Pork with Spring Onions

Stir-Fried Pork with Spring Onions is a simple dish from southern China. The key to its success is to not overcook the pork, so speed is essential.

Sweet And Sour Pork Mini-Rolls
Sweet And Sour Pork Mini-Rolls

Sweet And Sour Pork Mini-Rolls are great for barbeques, buffet lunches or just for fun with a family in the house. You'll need small slider rolls.

 

 
ALL RIGHTS RESERVED © 2022 NeedARecipe.com
By accessing this site, you agree to our Terms and Conditions. Please read them.
up