EPIC TURKEY RECIPES

Thirty-Minute Turkey Chilli

An easy and quick way to make an inexpensive chilli that tastes divine and will freeze well for future occasions when you need to produce a quick meal

Preparation: 10 Minutes
Cooking: 30 Minutes
Turkey Stuffed with Chestnut & Apple

I love turkey and I love chestnuts, so you can imagine that Turkey with Chestnut & Apple Stuffing is amongst my favourites.

Preparation: 20 Minutes
Cooking: 3 Hours 45 Minutes
Stuffed Turkey Burgers

If all burgers were more like these, I'd be much more passionate about them. Stuffed Turkey Burgers are a great example of a fusion of tastes.

Preparation: 5 Minutes
Cooking: 20 Minutes
Farfalle with Turkey Sausage, Mushrooms & Peas

Farfalle with Turkey Sausage, Mushrooms & Peas is a pasta dish that suits my palate well. The variety of textures and taste make for a satisfying meal

Preparation: 15 Minutes
Cooking: 25 Minutes
Graham's Goulash

Graham's Goulash is so called because a normal goulash takes ages to cook, but sometimes we find we can cut corners and speed up the process!

Preparation: 15 Minutes
Cooking: 1 Hour 35 Minutes
Tasty Turkey Portions

The only problem with turkey is its size! If you are alone or with just a small family, a whole turkey can be a daunting affair. Here's the answer...

Preparation: 2 Minutes
Cooking: 15 Minutes
Thanksgiving Turkey

For North Americans, Thanksgiving is one of the year's milestones, and Thanksgiving wouldn't be Thanksgiving without the Thanksgiving Turkey.

Preparation: 20 Minutes
Cooking: 4 Hours
Turkey and Squeak

Turkey and Squeak is a simple variation of Bubble & Squeak using turkey meat instead of lamb or beef. Perfect for using up leftovers

Preparation: 25 Minutes
Cooking: 30 Minutes
Turkey Catcher's Pie

Turkey Catcher's Pie> is one of the dishes I often "knock up" on a whim for a light lunch. It's particularly good if we have uninvited guests.

Preparation: 15 Minutes
Cooking: 35 Minutes
Turkey, Cheese and Bacon Roulades

Turkey, Cheese and Bacon Roulades start with a thin turkey breast cutlet, to which layers of Provolone (or similar) cheese and ham are added.

Preparation: 10 Minutes
Cooking: 40 Minutes

What To Eat Tonight

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