50 mins
Ingredients for Sticky Sausage and Potato Salad
Currently displaying quantities in US Imperial Measurements
How to Cook Sticky Sausage and Potato Salad
- Cut the potatoes into thin wedges (without peeling) and rinse in cold water to remove excess starch. Toss the sausages and potatoes in a roasting tin with the olive oil. Roast in a preheated moderately hot oven (Mk 6 - 400ºF - 200ºC) for 30 minutes, then mix the honey and wholegrain mustard together and stir into the tin. Roast for a further 10 minutes until sticky and cooked.
- Meanwhile thinly slice the onion. Mix with the olive oil and white wine vinegar and add a couple of twists of freshly ground black pepper, and a pinch of salt. Leave to stand while the sausages cook (the onion will soften slightly in the vinegar).
- When the sausages are ready, thickly slice them, then mix them back in with the potatoes so they are well coated in honey and mustard. Sprinkle the plates with spinach leaves and pile the sticky sausage and potatoes on top. Spoon over the dressing and serve.
GRAHAM'S HOT TIP:
You can substitute sweet potatoes if you want ... tastes just as good.
Reviews of Sticky Sausage and Potato Salad
March 31 2015 Awesome dish and now one of my favorites. Wife and kids loved it too (as you'd expect). Easy to make. VERY tasty and good and filling on a winters day (or summer evening!). Everything about it is 5 star! brad (4 reviews) |
May 11 2014 Delicious and really easy. Thrifty too! Followed the recipe exactly - no changes necessary. Perfection! The only criticism is that three of us ate it all no problem ! A hungry family would need more of it. jacktheman (3 reviews) |
What To Eat Tonight
Fried and Grilled (Broiled) food is usually quick and easy to do. Our whole range goes from stupidly simple to fiendishly complex!
Those wonderful beasts that just scream for something hot and tasty between toasted bread or buns. Once tasted, never forgotten!
These speedy recipes take just 30 minutes from fridge to table. Ideal when you're in a hurry and you have hungry mouths to feed!
Other Sausages Recipes
A great cold weather supper for very little effort. Elevate your humble sausages to star of the show with these few simple steps.
Cumberland and Gorgonzola Toad in the Hole ups the standards from normal Toad in the Hole! A great variation from the normal meal.
Sausage and Potato Salad is is one of those real summer comfort foods. You can use any sausage, but try and get Kielbasa if you can.