21 mins
![Baked Sausages Recipe Baked Sausages Recipe](/images/recipe-main-images/Baked-Sausages-54.jpg)
Ingredients for Baked Sausages
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![UK Imperial Measurements UK Imperial Measurements](/images/uk_imperial.png)
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Currently displaying quantities in US Imperial Measurements
How to Cook Baked Sausages
- Pour the oil on a baking tray (or oven-proof casserole dish) and spread over the surface. Prick the sausages with a fork several times and place them into the baking tray. Place into a preheated low oven at Mk 3 - 325ºF - 170ºC for about 20 - 25 minutes turning from time-to-time so that they brown all over.
![Graham Graham](/images/recipe-author-photos/-9.png)
Once cooked, place the sausages on absorbent kitchen paper on a plate, keep warm and allow to stand for 5 minutes before serving. This allows any excess fat to be absorbed by the kitchen paper.
Reviews of Baked Sausages
![]() It had never crossed my mind to bake sausages before - I'd always done them in a frying pan. Though it takes longer than frying, it's really useful when I have other things to do because they more or less look after themselves in the oven. dantheman (19 reviews) |
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