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WAYS WITH SAUSAGES

Ways with Sausages

  • Fried Sausages
    Fried Sausages
    Never underestimate a good sausage! If you have a reliable butcher, try out his different sausages and stick with the ones that give you most pleasure
    Preparation: 1 Minute
    Cooking: 10 Minutes
  • Baked Sausages
    Baked Sausages
    Baked Sausages can be to your advantage when preparing other food since, in the oven, they more or less look after themselves
    Preparation: 1 Minute
    Cooking: 20 Minutes
  • Breakfast Hash
    Breakfast Hash
    Sausage and onion hash with eggs cracked over is definitely worth getting out of bed for
    Preparation: 5 Minutes
    Cooking: 15 Minutes
  • Sticky Sausage and Potato Salad
    Sticky Sausage and Potato Salad
    Hot sticky sausages and potatoes in a salad? Sure! Sticky Sausage and Potato Salad might break a few conventions but it tastes really good.
    Preparation: 10 Minutes
    Cooking: 40 Minutes
  • Sticky Sausage in a Roll
    Sticky Sausage in a Roll
    Don't go snobby and tell me that Sticky Sausage in a Roll shouldn't be on a recipe web site. I say that any food requiring preparation is fair game.
    Preparation: 5 Minutes
    Cooking: 25 Minutes
  • Cheese Toad in the Hole
    Cheese Toad in the Hole
    Cheese Toad in the Hole is a simple variation on a basic Toad in the Hole with the addition of cheese and the substitution of chipolatas for sausages
    Preparation: 10 Minutes
    Cooking: 20 Minutes
  • Cumberland and Gorgonzola Toad in the Hole
    Cumberland and Gorgonzola Toad in the Hole
    Cumberland and Gorgonzola Toad in the Hole ups the standards from normal Toad in the Hole! A great variation from the normal meal.
    Preparation: 10 Minutes
    Cooking: 40 Minutes
  • Graham's Mixed Grill
    Graham's Mixed Grill
    A mixed grill as served in a restaurant includes a lamb chop, a pork chop, a small piece of steak, a slice of gammon and, often, a sausage.
    Preparation: 15 Minutes
    Cooking: 15 Minutes
  • Grilled Sausages
    Grilled Sausages
    Never underestimate a good sausage! If you have a reliable butcher, try all his different sausages and stick with the ones that give you most pleasure
    Preparation: 1 Minute
    Cooking: 10 Minutes
  • Hot Chorizo and Mozzarella Baguette
    Hot Chorizo and Mozzarella Baguette
    Hot Chorizo and Mozzarella Baguette is the Superman of baguette sandwiches. Melting mozzarella, hot chorizo - doesn't get much better than this!
    Preparation: 3 Minutes
    Cooking: 10 Minutes
  • Toad in the Hole
    Toad in the Hole
    Toad in the Hole is a simple variation on a basic Yorkshire Pudding, where the meat is included with the pudding. It's a great treat on a cold day.
    Preparation: 10 Minutes
    Cooking: 20 Minutes
  • Manx Mountain Pie
    Manx Mountain Pie
    The Isle of Man - where men are men and the sheep look the other way! Only the Isle of Man could dream up a Manx Mountain Pie. It's a man's meal!
    Preparation: 1 Hour 30 Minutes
    Cooking: 1 Hour 15 Minutes
  • Manx Tart with Black Pudding, Onion and Bacon
    Manx Tart with Black Pudding, Onion and Bacon
    Manx Tart with Black Pudding, Onion and Bacon is brimming full of calories! It's also brimming full of flavour and is just as good cold as hot.
    Preparation: 1 Hour 30 Minutes
    Cooking: 1 Hour 15 Minutes
  • Manx-style Breakfast Sausage
    Manx-style Breakfast Sausage
    Manx-style Breakfast Sausage is only for those who can handle a PROPER breakfast - a man-size breakfast that would even challenge a lumberjack!
    Preparation: 20 Minutes
    Cooking: 1 Hour 30 Minutes
  • Mick Duckworth's Breakfast Burgers
    Mick Duckworth's Breakfast Burgers
    I wondered whether I was being rational by including this recipe for Breakfast Burgers; after all, it's probably a heart attack on a plate.
    Preparation: 10 Minutes
    Cooking: 15 Minutes
  • Mini Sausage Wreath
    Mini Sausage Wreath
    Christmas isn't complete without a wreath. So why not make one yourself - that you can eat? Mini Sausage Wreath serve it warm, and it won't last long!
    Preparation: 10 Minutes
    Cooking: 15 Minutes
  • Yorkshire Puddings with Sausages, Broccoli and Shallot Gravy
    Yorkshire Puddings with Sausages, Broccoli and Shallot Gravy
    Party-sized nibbles, filled with sausage and a little Tenderstem broccoli tree. Be sure to make the gravy, too! Celebrate traditional English cooking!
    Preparation: 15 Minutes
    Cooking: 40 Minutes
  • Pasta, Sausage and Bacon Salad
    Pasta, Sausage and Bacon Salad
    Pasta, Sausage and Bacon Salad is inspired by my low-fat Tasty Pasta Salad recipe, with "added extras" to suit hungry mouths or a young family.
    Preparation: 5 Minutes
    Cooking: 20 Minutes
  • Sausage and Bacon Flan
    Sausage and Bacon Flan
    You will need to make a pastry case for this Sausage and Bacon Flan recipe. But you'll be forgiven if you buy ready-made pastry!
    Preparation: 20 Minutes
    Cooking: 20 Minutes
  • Sausage and Bacon Kebabs
    Sausage and Bacon Kebabs
    This recipe for Sausage and Bacon Kebabs is ideal for either a family meal or for informal entertaining or barbeques. The taste is outrageously good!
    Preparation: 5 Minutes
    Cooking: 8 Minutes
  • Sausage and Cheese Toastie
    Sausage and Cheese Toastie
    Toasted sandwiches provide a quick and easy method of producing a light meal or a snack. The base often includes hard cheese like Cheshire.
    Preparation: 4 Minutes
    Cooking: 6 Minutes
  • Sausage and Potato Flan
    Sausage and Potato Flan
    This Sausage and Potato flan is ideal when you have some left over creamed potatoes and grilled sausages from a previous meal.
    Preparation: 10 Minutes
    Cooking: 35 Minutes
  • Sausage and Potato Salad
    Sausage and Potato Salad
    Sausage and Potato Salad is is one of those real summer comfort foods. You can use any sausage, but try and get Kielbasa if you can.
    Preparation: 15 Minutes
    Cooking: 35 Minutes
  • Sausage Casserole
    Sausage Casserole
    This recipe for Sausage Casserole is a different way of looking at sausage and beans! It makes a warming and filling dish, and it freezes brilliantly.
    Preparation: 10 Minutes
    Cooking: 50 Minutes
  • Sausage Meat Bake
    Sausage Meat Bake
    Another simple recipe that is ideal for using up left-over Creamed Potatoes. A fusion of potato, cheese & sausage meat is always a winner in our house
    Preparation: 15 Minutes
    Cooking: 30 Minutes
  • Sausage, Egg & Gruyere Pie
    Sausage, Egg & Gruyere Pie
    Sausage, Egg & Gruyere Pie is one of my treats whenever I feel like some comfort food. It's quick and easy and fine for either lunch or dinner
    Preparation: 20 Minutes
    Cooking: 25 Minutes
  • Sausage, Egg and Cheese Breakfast
    Sausage, Egg and Cheese Breakfast
    Sausage, Egg and Cheese Breakfast is no wimpy fast food McBurger breakfast sandwich approved by the calorie police. This is a proper *man's* breakfast
    Preparation: 5 Minutes
    Cooking: 15 Minutes
  • Sausage, Liver and Bacon Casserole
    Sausage, Liver and Bacon Casserole
    For a real winter treat for yourself and your family or guests, Sausage Liver and Bacon Casserole, served with Creamed Potatoes makes a hearty meal.
    Preparation: 5 Minutes
    Cooking: 1 Hour
  • Savoury Bacon Rolls
    Savoury Bacon Rolls
    This recipe for Savoury Bacon Rolls is a great way to prepare stuffed bacon rolls for informal entertaining or to eat cold with a picnic.
    Preparation: 10 Minutes
    Cooking: 8 Minutes
  • Scallops and Chorizo
    Scallops and Chorizo
    Scallops and Chorizo is quick, simple and absolutely delicious. The smokiness of the chorizo and the sweetness of the honey is an absolute delight.
    Preparation: 10 Minutes
    Cooking: 10 Minutes
  • Scotch Egg
    Scotch Egg
    Scotch Egg is a great addition to a buffet, with a salad, in a picnic, as a snack or hot with French Fries. Not many people know how to make their own
    Preparation: 20 Minutes
    Cooking: 10 Minutes
  • Scotch Egg Pasties
    Scotch Egg Pasties
    Scotch Egg Pasties are a really unusual combination of everything that's good about picnics - Cornish Pasties and Scotch Egg all in one.
    Preparation: 20 Minutes
    Cooking: 50 Minutes
  • Mini Toad in the Hole
    Mini Toad in the Hole
    What better way to celebrate anything than with a mini toad in the hole? Fresh sage, cider and three sausage halves go into each portion - yummmm!
    Preparation: 10 Minutes
    Cooking: 30 Minutes



 
 

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